Monday
Set the pattern
Greek Yogurt, Berries & Seeds
200 g 0% Greek yogurt, 100 g blueberries, 20 g mixed seeds, cinnamon.
Salmon & Chickpea Salad
120 g salmon, 150 g chickpeas, leaves, cherry tomato, quarter avocado, lemon.
Chicken, Barley & Greens
150 g chicken breast, 60 g cooked barley, broccoli, olive oil and garlic.
Apple & Almonds
One apple with 20 g almonds.
Day 1 note: Cook extra barley and chicken, both reappear before Thursday.